[Wilmclub] TODAY'S MENU

[Wilmington Club]

THURSDAY, MAY 18, 2006

Tomato Juice - Orange Juice - Clam Juice

Essence of Mushroom - Cream of Asparagus
             Chilled Pea Soup

SPECIAL:  CHEESE CAVATELLI TOSSED WITH SHRIMP, PRIMAVERA

SHIRRED EGGS, ENGLISH BANGERS

TILAPIA FILLET, Meuniere

ROASTED & STUFFED TURKEY BREAST WITH CELERY DRESSING, Cranberry Sauce

FRESH FRUIT PLATTER WITH CHOICE OF SORBET OR COTTAGE CHEESE

SMOKED SALMON PLATTER

Mixed Rice Pilaf
Zucchini Sauté - Cauliflower Florets

SLICED TOMATO SALAD

Chocolate Soufflé Cake, Crème Anglaise
Vanilla Ice Cream, Butterscotch Sauce
Coffee Ice Cream - Raspberry Sorbet
Frozen Peach Yogurt - Oranges, Bananas and Kiwi
Broiled Grapefruit with Honey - Sliced Pineapple

Cappuccino & Espresso