[Wilmclub] TODAY'S MENU

[Wilmington Club]

SUNDAY - FEBRUARY 5, 2006 - SUPER BOWL PARTY
  PLEASE CALL THE OFFICE TO RESERVE

                MENU

THURSDAY, FEBRUARY 2, 2006

Orange Juice - Tomato Juice - Clam Juice - Grapefruit Juice

Beef & Wild Rice Soup - Cream of Tomato
        California Cold Soup

SPECIAL:  ROAST HEN TURKEY, CELERY DRESSING, CRANBERRY SAUCE

VIRGINIA HAM OMELETTE

PAN-SEARED TASMANIAN OCEAN TROUT, LEMON CAPER BUTTER

LONDON BROIL, SAUCE BÉARNAISE

FRESH FRUIT PLATTER WITH CHOICE OF SORBET OR COTTAGE CHEESE

CHEF'S SALAD PLATTER

Roasted Red Potatoes
Harvard Beets - Chinese Snow Peas

SPINACH SALAD WITH SLICED EGG, Bacon Dressing

Cherry Pie
Vanilla Ice Cream, Hot Fudge Sauce
Frozen Cherry Vanilla Yogurt - Orange Ice
Pistachio Ice Cream - Oranges, Bananas and Kiwi
Diced Mangoes - Grapefruit
Cappuccino & Espresso