[Wilmclub] TODAY'S MENU

[Wilmington Club]

TUESDAY, APRIL 4, 2006

Tomato Juice - Clam Juice
Orange Juice - Grapefruit Juice

Chicken Consomme - Crab Bisque
Vichyssoise

SPECIAL:  VEAL SCALLOPINI, Mushroom Sauce

WESTERN OMELETTE

BROILED ORANGE ROUGHY, MACADAMIA NUT CRUST

ROAST BREAST OF CHICKEN WITH VIRGINIA HAM

FRESH FRUIT PLATTER WITH CHOICE OF SORBET OR COTTAGE CHEESE

SHRIMP SALAD PLATTER

Chantilly Potatoes
Cauliflower Florets - Snow Peas

MIXED SALAD

Rhubarb & Strawberry Crisp
Key Lime Mousse
Vanilla Ice Cream, Berry Rum Sauce
Chocolate Chip Mint Ice Cream - Raspberry Sorbet
Frozen Cherry Vanilla Yogurt - Oranges, Bananas and Kiwi
Mixed Fresh Fruit - Grapefruit