[Wilmclub] today's menu

[Wilmington Club]

MONDAY, OCTOBER 10, 2005

ORANGE JUICE - TOMATO JUICE - CLAM JUICE

Beef Consommé -Curried Pumpkin & Mushroom
Carrot Vichyssoise

SPECIAL:  FRIED FLOUNDER, Cole Slaw

CRABMEAT OMELETTE

RAINBOW TROUT, Meuniere

CHARCOAL-GRILLED BUTTERFLIED LEG OF LAMB,
Mint Sauce

FRESH FRUIT PLATTER WITH CHOICE OF SORBET
OR COTTAGE CHEESE

CHEF'S SALAD PLATTER

Wild Rice Blend
Vegetable Medley

CAESAR SALAD

Apple Pie
Vanilla Ice Cream, Hot Fudge Sauce
Pistachio Ice Cream  -  Wild Berry Sorbet
Butter Almond Ice Cream  - Honeydew Melon
Fresh Figs -  Oranges, Bananas & Kiwi
Cappuccino & Espresso