[Wilmclub] TODAY'S MENU

[Wilmington Club]

REMINDER:  SPEAKER'S LUNCHEON WITH MR. THERE DUPONT, WAWA.
WEDNESDAY, NOVEMBER 2ND.  PLEASE CALL OFFICE TO RESERVE.

TUESDAY, NOVEMBER 1, 2005

Orange Juice - Tomato Juice - Clam Juice - Grapefruit Juice

Essence of Tomato - Oyster Artichoke Bisque
           Jellied Beef Consommé

SPECIAL:  PEPPER STEAK, Basmati Rice Pilaf

SCRAMBLED EGGS, SMOKED SALMON

FLOUNDER FILLET, SAUTÉ, LEMON BUTTER

BAKED SUGAR-CURED GLAZED HAM, PINEAPPLE RAISIN SAUCE

FRESH FRUIT PLATTER WITH CHOICE OF SORBET OR COTTAGE CHEESE

SHRIMP SALAD PLATTER

Basmati Rice Pilaf
Baked Acorn Squash - Vegetable Medley

MIXED SALAD

Angel Food Cake, Raspberry Coulis
Vanilla Ice Cream, Maple Walnut Sauce
Chocolate Ice Cream - Lemon Ice
Frozen Peach Yogurt - Oranges, Bananas and Kiwi
Cantaloupe - Sliced Gold Pineapple

Cappuccino & Espresso

PLEASE:  NO SMOKING IN DINING ROOM