[Wilmclub] TODAY'S MENU

[Wilmington Club]

TUESDAY, APRIL 26, 2005

Tomato Juice - Clam Juice
Orange Juice

Consommé Bellevue - Roasted Corn & Tomato
  Chilled Butternut Squash

SPECIAL:  GRILLED SEA SCALLOPS ON LEAF SPINACH, SAUTÉ,
                     Tomato Concasse

ASPARAGUS AND BRIE CHEESE OMELETTE

NEW ZEALAND BOARFISH, MEUNIERE

ROAST MARINATED BUTTERFLIED LEG OF LAMB, MINT SAUCE

FRESH FRUIT PLATTER WITH CHOICE OF SORBET OR COTTAGE CHEESE

HAM & SWISS CHEESE ON PUMPERNICKEL BREAD - COLE SLAW

Mixed Wild Rice

Vegetable Medley

HEARTS OF ICEBERG LETTUCE

Strawberry Shortcake
Vanilla Ice Cream, Maple Walnut Sauce
Chocolate Chip Mint Ice Cream - Orange Ice
Butter Pecan Ice Cream - Oranges, Bananas and Kiwi
Strawberries & Pineapple - Broiled Grapefruit with Honey

Cappuccino & Espresso