[Wilmclub] TODAY'S MENU

[Wilmington Club Eileen]

REMINDER - 149TH ANNIVERSARY DINNER - 
     THURSDAY, OCTOBER 21ST
PLEASE CALL THE OFFICE TO RESERVE

FRIDAY, OCTOBER 15, 2004

Tomato Juice  -  Orange Juice
Clam Juice  -  Grapefruit Juice  -  Apple Cider

Scotch Broth
New England Clam Chowder
California Cold Soup

SPECIAL:  VEAL SAUSAGE, SPAGHETTI SQUASH

VEGETABLE QUICHE

BROILED SEA SCALLOPS, TARTAR SAUCE

ROAST PRIME RIB OF BEEF

FRESH FRUIT PLATTER WITH CHOICE OF SORBET OR COTTAGE CHEESE

SMOKED SALMON PLATTER

Baked Idaho Potato
Buttered Peas  -  Deep-Fried Eggplant

BELGIAN ENDIVE ON BIBB

Pumpkin Roulade Cake
Vanilla Ice Cream, Hot Fudge Sauce
Chocolate Ice Cream  -  Lemon Ice
Frozen Peach Yogurt  -  Oranges, Bananas and Kiwi
Honeydew Melon  -  Mixed Fresh Fruit

Cappuccino & Espresso
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