[Wilmclub] TODAY'S MENU

[Wilmington Club Eileen]

WEDNESDAY, OCTOBER 6, 2004

Tomato Juice - Orange Juice
Clam Juice - Grapefruit Juice - Apple Cider

Cream of Pumpkin & Mushroom
Essence of Celery
Carrot Vichyssoise

SPECIAL:  WILD MUSHROOM RAVIOLI

SCRAMBLED EGGS, LINK SAUSAGE

GRILLED NORWEGIAN SALMON, DILL SAUCE

ROASTED PRIME SIRLOIN OF BEEF,
  Horseradish Cream Sauce

FRESH FRUIT PLATTER WITH CHOICE OF SORBET
  OR COTTAGE CHEESE

CHEF'S SALAD PLATTER

Whipped Potatoes
Baby Carrots  -  Zucchini

LEAF SPINACH WITH SLICED EGG, Bacon Dressing

Blueberry Pie
Vanilla Ice Cream, Hot Fudge Sauce
Coffee Ice Cream - Lemon Ice
Frozen Peach Yogurt - Oranges, Bananas and Kiwi
Sliced Gold Pineapple  - Mixed Fresh Fruit

Cappuccino & Espresso
---
Outgoing mail is certified Virus Free.
Checked by AVG anti-virus system (http://www.grisoft.com).
Version: 6.0.773 / Virus Database: 520 - Release Date: 10/5/2004