[Wilmclub] Today's Menu

[Wilmington Club Eileen]

TUESDAY, MARCH 30, 2004

Tomato Juice - Orange Juice
Clam Juice - Grapefruit Juice

Beef Barley
Cream of Asparagus
Chilled Cream of Watercress

SPECIAL:  GRILLED REUBEN

SCRAMBLED EGGS, SMOKED SALMON

FLOUNDER FILLET, FRANCAISE

MINTED & GRILLED LEG OF LAMB, MINT SAUCE

FRESH FRUIT PLATTER WITH CHOICE OF SORBET
  OR COTTAGE CHEESE

CHEF'S SALAD PLATTER

Whipped Sweet Potatoes
Baby Carrots - Zucchini Sauté

SPINACH & SLICED EGG SALAD, Bacon Dressing

Warm Apple Cake, Caramel Sauce
Vanilla Ice Cream, Melba Sauce
Chocolate Ice Cream - Lemon Ice
Frozen Peach Yogurt - Oranges, Bananas and Kiwi
Grapefruit
Marinated Pineapples & Strawberries

Cappuccino & Espresso

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