[Wilmclub] TODAY'S MENU

[Wilmclub@aol.com]

WEDNESDAY, OCTOBER 22, 2003

Tomato Juice  
 Orange Juice 
Clam Juice  
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Roasted Corn & Tomato
Chicken Consommé
Chilled Avocado with Dill
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SPECIAL:  CHICKEN SALAD WITH FRIED OYSTERS

FRIED EGGS, SCRAPPLE

STUFFED FLOUNDER WITH CRABMEAT,
Chive Beurre Blanc

ROAST PORK TENDERLOIN, Apple Sauce

FRESH FRUIT PLATTER WITH CHOICE OF 
SORBET OR COTTAGE CHEESE

SMOKED SALMON PLATTER

Whipped Potatoes

Carrots Vichy   -   Buttered Peas

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MIXED SALAD
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Warm Apple Cake, Caramel Sauce 
Vanilla Ice Cream, Gold Brick Sauce
  Coffee Ice Cream  -  Raspberry Ice
 Oranges, Bananas & Kiwi  -  Mixed Fresh Fruit
Honeydew Melon

Espresso  -  Cappuccino