[Wilmclub] TODAY'S MENU

[Wilmclub@aol.com]

FRIDAY, OCTOBER 17, 2003

Tomato Juice  
Orange Juice 
Clam Juice  
-
Essence of Mushroom
New England Clam Chowder
California Cold Soup
-
SPECIAL:  MARINATED & GRILLED QUAIL,
Lingonberry Sauce

BACON AND CHEDDAR CHEESE OMELETTE

GRILLED SWORDFISH, Oriental Sauce

ROAST PRIME RIB OF BEEF

FRESH FRUIT PLATTER WITH CHOICE OF 
SORBET OR COTTAGE CHEESE

COLD POACHED ATLANTIC SALMON,
Asparagus, Sauce Vert

Baked Idaho Potato

Buttered Corn  -  Green Beans 

  -
HEARTS OF ICEBERG LETTUCE
-

Spiced Rice Pudding  
Vanilla Ice Cream, Gold Brick Sauce
Coffee Ice Cream  -  Butter Pecan Ice Cream  -  Orange Ice
Mixed Fresh Fruit  - Oranges, Bananas & Kiwi  -  Cantaloupe

Espresso  -  Cappuccino