[Wilmclub] Today's Menu

[Wilmclub@aol.com]

MONDAY, MAY 5, 2003
Tomato Juice  -  Orange Juice
Clam Juice
-
Garden Vegetable Soup
Cream of Asparagus
Chilled Cream of Banana
-
SPECIAL:  SHRIMP AND CRAB MOUSSE CAKE, Crayfish and Mustard Sauce

SHIRRED EGGS, COUNTRY SAUSAGE

FRESH RED SNAPPER, Meuniere

ROAST TENDERLOIN OF BEEF, Sauce Bearnaise

FRESH FRUIT PLATTER WITH CHOICE OF
SORBET OR COTTAGE CHEESE

CHEFS' SALAD PLATTER

Julienne of Au Gratin Potatoes

Broiled Tomato
 Green Beans
-
MIXED SALAD
-
Blueberry Pie
Vanilla Ice Cream,  Hot Fudge Sauce
Mint Chocolate Chip Ice Cream  -  Lemon Ice
Coffee Ice Cream - Oranges, Bananas and Kiwi
  Mixed Fresh Fruit
Broiled Grapefruit with Honey

Cappuccino and Espresso