[Wilmclub] TODAY'S MENU

[Wilmclub@aol.com]

THE CLUB HOUSE WILL BE CLOSED TUESDAY, APRIL 1ST
FRIDAY, MARCH 28, 2003
Tomato Juice  -  Orange Juice
Clam Juice  -  Grapefruit Juice
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Essence of Celery
New England Clam Chowder
California Cold Soup
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SPECIAL:  BLACKENED REDFISH, 
Whole Grain Mustard Sauce

SCRAMBLED EGGS, SAUSAGE LINKS

ROAST PRIME RIB OF BEEF, Au Jus

FLOUNDER FILLET, SAUTÉ, Lemon Butter

FRESH FRUIT PLATTER WITH CHOICE OF 
SORBET OR COTTAGE CHEESE

SHRIMP SALAD PLATTER
Baked Idaho Potato
Carrots, Vichy   -   Broccoli & Cauliflower
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MIXED GREEN SALAD
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Apple Dumpling 
Vanilla Ice Cream, Butterscotch Sauce
Butter Pecan Ice Cream  -  Orange Ice
Coffee Ice Cream  -Peach Yogurt  
Cataloupe  -  Broiled Grapefruit with Honey
Oranges, Bananas and Kiwi - Mixed Fresh Fruit
Cappuccino and Espresso