[Wilmclub] Wednesday, March 19 Menu

[Wilmclub@aol.com]

Reminder:  Special Dinner - Wednesday, March 26, 2003
Please Call the Office to Reserve

WEDNESDAY, MARCH 19, 2003

Tomato Juice  -  Orange Juice
Clam Juice  -  Grapefruit Juice

Essence of Tomato
Cream of Celery
Chilled Pea Soup

SPECIAL:  PLANKED SHAD AND ROE

FRIED EGGS - SCRAPPLE

ROAST BREAST OF CHICKEN & VIRGINIA HAM

RED SNAPPER, MEUNIERE

FRESH FRUIT PLATTER WITH CHOICE OF 
SORBET OR COTTAGE CHEESE

CHEF'S SALAD PLATTER
Whipped Potatoes
Mixed Cauliflower & Broccoli
Buttered Green Beans

HEARTS OF ROMAINE

Ginger Crème Brulee
Vanilla Ice Cream, Butterscotch Sundae
Peach Yogurt   -   Lemon Ice
Rum Raisin Ice Cream   -  Mixed Fresh Fruit
Broiled Grapefruit with Honey   -   Oranges, Bananas and Kiwi
Cappuccino and Espresso