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</o:shapelayout></xml><![endif]--></head><body lang=EN-US link=blue vlink=purple><div class=WordSection1><p class=MsoNormal align=center style='text-align:center'><span style='font-family:"Arial Black","sans-serif";color:blue'>The next upcoming Speaker Luncheon featuring<o:p></o:p></span></p><p class=MsoNormal align=center style='text-align:center'><span style='font-family:"Arial Black","sans-serif";color:blue'> </span><span style='font-size:16.0pt;font-family:"Arial Black","sans-serif";color:blue'>Halsey Spruance<o:p></o:p></span></p><p class=MsoNormal align=center style='text-align:center'><span style='font-family:"Arial Black","sans-serif";color:blue'>will be held on Wednesday, January 18<o:p></o:p></span></p><p class=MsoNormal align=center style='text-align:center'><span style='font-family:"Cambria","serif";color:blue'><o:p> </o:p></span></p><p class=MsoNormal align=center style='text-align:center'><span style='font-family:"Cambria","serif";color:blue'>12:00 noon to 1:30 p.m.<sup><o:p></o:p></sup></span></p><p class=MsoNormal align=center style='text-align:center'><span style='font-family:"Cambria","serif";color:blue'><o:p> </o:p></span></p><p class=MsoNormal align=center style='text-align:center'><span style='color:#C00000'>Halsey Spruance has been the Executive Director of the Delaware Museum of Natural History since December 2007.<o:p></o:p></span></p><p class=MsoNormal align=center style='text-align:center;layout-grid-mode:char'><span style='font-size:8.0pt;color:#C00000'><o:p> </o:p></span></p><p class=MsoNormal align=center style='text-align:center;layout-grid-mode:char'><span style='color:#C00000'>The Museum opened in 1972 to excite and inform people about the natural world through exploration and discovery. It is the only natural history museum in Delaware and houses the state’s only permanent dinosaur display, surrounded by exhibits of mammals, shells, and other artifacts from around the world. The Museum houses world-renowned collections of mollusks and birds, including the second largest collection of birds’ eggs in North America. Following a major renovation in 2005, the Museum experienced increased visitation and membership as well as expanded educational offerings and popular special exhibits.</span><span style='font-size:12.0pt;color:#C00000'><o:p></o:p></span></p><p class=MsoNormal align=center style='text-align:center'><span style='font-family:"Cambria","serif";color:#C00000'><o:p> </o:p></span></p><p class=MsoNormal align=center style='text-align:center'><span style='font-family:"Cambria","serif";color:blue'><o:p> </o:p></span></p><p class=MsoNormal align=center style='text-align:center'><u><span style='font-family:"Cambria","serif";color:blue'>Menu<o:p></o:p></span></u></p><p class=MsoNormal align=center style='text-align:center'><span style='font-family:"Cambria","serif";color:blue'><o:p> </o:p></span></p><p class=MsoNormal align=center style='text-align:center'><span style='font-family:"Cambria","serif";color:blue'>Pheasant Vegetable Broth<o:p></o:p></span></p><p class=MsoNormal align=center style='text-align:center'><span style='font-family:"Cambria","serif";color:blue'><o:p> </o:p></span></p><p class=MsoNormal align=center style='text-align:center'><span style='font-family:"Cambria","serif";color:blue'>Miso Grilled Faroe Island Salmon, Sour Cream Dill Sauce<o:p></o:p></span></p><p class=MsoNormal align=center style='text-align:center'><span style='font-family:"Cambria","serif";color:blue'>Bok Choy, Sauté<o:p></o:p></span></p><p class=MsoNormal align=center style='text-align:center'><span style='font-family:"Cambria","serif";color:blue'>Green Tea Rice<o:p></o:p></span></p><p class=MsoNormal align=center style='text-align:center'><span style='font-family:"Cambria","serif";color:blue'><o:p> </o:p></span></p><p class=MsoNormal align=center style='text-align:center'><span style='font-family:"Cambria","serif";color:blue'>Apple Rhubarb Crisp, Vanilla Ice Cream<o:p></o:p></span></p><p class=MsoNormal align=center style='text-align:center'><span style='font-family:"Cambria","serif";color:blue'><o:p> </o:p></span></p><p class=MsoNormal align=center style='text-align:center'><span style='font-family:"Cambria","serif";color:blue'><o:p> </o:p></span></p><p class=MsoNormal><span style='font-family:"Cambria","serif";color:blue'>Please contact the Club if you would like to attend. <o:p></o:p></span></p><p class=MsoNormal><span style='font-family:"Cambria","serif";color:blue'><o:p> </o:p></span></p><p class=MsoNormal><span style='font-family:"Cambria","serif";color:blue'><o:p> </o:p></span></p><p class=MsoNormal><span style='font-size:14.0pt;font-family:"Monotype Corsiva";color:blue'>Pamela J. Potere</span><span style='font-size:10.0pt;color:blue'><o:p></o:p></span></p><p class=MsoNormal><span style='font-size:14.0pt;font-family:"Bookman Old Style","serif";color:blue'>Wilmington Club<o:p></o:p></span></p><p class=MsoNormal><span style='color:blue'>P. O. Box 433</span><span style='color:blue'><o:p></o:p></span></p><p class=MsoNormal><span style='color:blue'>Wilmington, DE 19899<o:p></o:p></span></p><p class=MsoNormal><span style='font-size:10.0pt;font-family:"Wingdings 2";font-variant:small-caps;color:#C00000'>'</span><span style='color:blue'>Phone: (302) 658-4287<o:p></o:p></span></p><p class=MsoNormal><span style='font-size:10.0pt;font-family:Webdings;font-variant:small-caps;color:#C00000'>Ê</span><span style='color:blue'>Fax: (302) 658-7112<o:p></o:p></span></p><p class=MsoNormal><span style='font-size:10.0pt;font-family:Wingdings;font-variant:small-caps;color:#C00000'>*</span><span style='color:blue'>Email: <a href="mailto:Wilmclub@comcast.net"><span style='color:blue'>Wilmclub@comcast.net</span></a><o:p></o:p></span></p><p class=MsoNormal><span style='color:blue'><o:p> </o:p></span></p><p class=MsoNormal><o:p> </o:p></p></div></body></html>