[Wilmclub] DAILY MENU

[Wilmington Club]

Thur., May 23rd – Cocktails in Bar – 5:00 p.m. 

Wed., June 12th – À la Carte Dining 

Wed., June 19th – Speaker’s Luncheon – Rebecca Parmer – Winterthur Library

 

 

 

Tuesday, May 21, 2024

 

Orange Juice – Tomato Juice – Clam Juice

 

Manhattan Clam Chowder – Chippewa

Golden Gazpacho

 

SPECIAL:  CURRIED LAMB STEW, RICE PILAF

 

SCRAMBLED EGGS, LINK SAUSAGE

 

GRILLED MONKFISH, TOMATO AND BASIL COULIS

 

SLOW ROASTED SHOULDER OF PORK, APPLE SAUCE

 

FRESH FRUIT PLATTER WITH SORBET OR COTTAGE CHEESE

 

SLICED SIRLOIN OF BEEF AND BLEU CHEESE SALAD

 

Basmati Rice Pilaf

Cauliflower Florets – Green Beans

 

Hearts of Romaine Salad

 

Chocolate Soufflé Cake, Crème Anglaise

Vanilla Ice Cream, Maple Walnut Sauce

Rum Raisin Ice Cream  

Raspberry Sorbet – Strawberry Frozen Yogurt

Marinated Strawberries – Diced Mango

Oranges, Banana & Kiwi

 

Cappuccino and Espresso

 

 

Pamela J. Potere

Wilmington Club

P. O. Box 433

Wilmington, DE  19899

'Phone:  (302) 658-4287

*Email:   <mailto:Wilmclub at comcast.net> Wilmclub at comcast.net

 

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