[Wilmclub] DAILY MENU

[Wilmington Club]

Thurs., March 14th – COCKTAILS IN THE BAR – 5:00 P.M. 

Wed., March 20th – Speaker Luncheon ~Tony Allen – DE State University~

Wed., March 27th – Special Dinner

Fri., March 29th – CLOSED for Holiday

 

 

Thursday, March 14, 2024

 

Orange Juice – Tomato Juice – Clam Juice – Apple Cider

Grapefruit Juice

 

Minestrone – Cream of Asparagus

Chilled Beet Soup

 

SPECIAL: GRILLED DUCK BREAST STUFFED WITH

QUAIL AND VENISON SAUSAGE

LINGONBERRY SAUCE

 

SCRAMBLED EGGS, BACON

 

BROILED COD FILLET, BUTTER CRUMB TOPPING

 

ROAST TENDERLOIN OF BEEF

HORSERADISH CREAM SAUCE

 

FRESH FRUIT PLATTER WITH SORBET OR COTTAGE CHEESE

 

CRABMEAT SALAD PLATTER

 

Creamy Orzo

Vegetable Medley – Corn, Sauté

 

Arugula Salad

 

Apple Pie – Strawberry Cobbler

Vanilla Ice Cream, Hot Fudge Sauce

Chocolate Ice Cream – Cookies and Cream Ice Cream

Lemon Sorbet

Pineapples and Strawberries

Oranges, Banana & Kiwi

 

Pamela J. Potere

Wilmington Club

P. O. Box 433

Wilmington, DE  19899

'Phone:  (302) 658-4287

*Email:   <mailto:Wilmclub at comcast.net> Wilmclub at comcast.net

 

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