[Wilmclub] Daily Menu

[Wilmington Club]

Wed., March 13th – Special Dinner

Wed., March 20th – Speaker Luncheon ~Tony Allen – DE State University~

Wed., March 27th – Special Dinner

 

 

Monday, February 26, 2024

 

Orange Juice – Tomato Juice – Clam Juice – Apple Cider

 

Chicken Consommé – Green Split Pea

Chilled Butternut Squash Soup

 

SPECIAL:  BAKED BONELESS QUAIL

WRAPPED WITH PUFF PASTRY

 

SCRAMBLED EGGS, HOT SMOKED SALMON

 

BROILED SHAD AND ROE, BACON 

LEMON BUTTER

 

MARINATED AND GRILLED LEG OF LAMB

MINT SAUCE

          `

FRESH FRUIT PLATTER WITH SORBET OR COTTAGE CHEESE

 

CONFIT OF DUCK OVER LEAF SPINACH, ORANGES,

CARAMELIZED SHALLOTS AND WALNUTS

BALSAMIC VINAIGRETTE

 

Au Gratin Potatoes

Asparagus – Ratatouille 

 

Mixed Salad

 

Apple Pie

Vanilla Ice Cream, Butterscotch Sauce

Peach Ice Cream – Pistachio Ice Cream

Raspberry Sorbet

Mixed Berries

Oranges, Banana & Kiwi

 

 

 

Pamela J. Potere

Wilmington Club

P. O. Box 433

Wilmington, DE  19899

'Phone:  (302) 658-4287

*Email:   <mailto:Wilmclub at comcast.net> Wilmclub at comcast.net

 

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