[Wilmclub] DAILY MENU

[Wilmington Club]

Tues., Feb. 14th – Speaker Luncheon ~Jonathan Russ – U of D~

Wed., Feb. 22nd – Special Dinner

Wed., March 8th – Special Dinner

Wed., March 15th – Speaker Luncheon ~ John Vick – Andalusia~

 

 

 

 

Thursday, February 09, 2023

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Orange Juice – Tomato Juice – Clam Juice – Grapefruit Juice

 

Black Eyed Pea – Cream of Asparagus

Vichyssoise

 

SPECIAL:  CALF’S LIVER, SAUTÉ

BACON AND ONIONS

 

MUSHROOM & SMOKED CHEDDAR OMELETTE

 

BROILED FLOUNDER FILLET

FENNEL DILL CREAM SAUCE

 

ROAST TENDERLOIN OF BEEF

HORSERADISH SAUCE

 

FRESH FRUIT PLATTER WITH SORBET OR COTTAGE CHEESE

 

CHEF’S SALAD PLATTER

 

Mixed Rice Pilaf

Corn, Sauté – Zucchini 

 

Mixed Salad

 

Chocolate Mousse Tart

Vanilla Ice Cream, Butterscotch Sauce

Chocolate Ice Cream – Strawberry Ice Cream

Lemon Sorbet

Mixed Fresh Fruit

Oranges, Banana & Kiwi

 

 

Pamela J. Potere

Wilmington Club

P. O. Box 433

Wilmington, DE  19899

'Phone:  (302) 658-4287

ÊFax: (302) 658-7112

*Email:   <mailto:Wilmclub at comcast.net> Wilmclub at comcast.net

 

 

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