[Wilmclub] DAILY MENU

[Wilmington Club]

Wed., Feb. 26th – Special Dinner 

Wed., March 11th – Special Dinner

Wed., March 18th – Speaker Luncheon ~Ernie Dianastasis~

Wed., March 25th – Special Dinner

 

Thursday, February 20, 2020

 

        

 

 

 

 

 

 

 

 

 

 

Orange Juice - Tomato Juice – Clam Juice – Grapefruit Juice

 

Lentil Vegetable – Bermuda Fish Chowder

Chilled Cream of Watercress

 

SPECIAL:  BAKED SUGAR GLAZED SMOKED BERKSHIRE HAM

 

FRIED EGGS, SCRAPPLE

 

PAN-SEARED ICELANDIC ARCTIC CHAR FILLET

SAFFRON SAUCE 

 

BRAISED BONELESS BEEF SHORT RIBS

RED WINE SAUCE

 

FRESH FRUIT PLATTER WITH CHOICE OF

SORBET OR COTTAGE CHEESE

 

CHEF’S SALAD PLATTER 

 

Creamed Orzo

Vegetable Medley

 

Winter Greens with Crumbled Bleu Cheese and Walnuts

 

Key Lime Mousse in a Tuile Cup, Mango Salsa

Vanilla Ice Cream, Maple Walnut Sauce

Pistachio Ice Cream – Chocolate Ice Cream

Raspberry Sorbet

Galia Melon – Grapefruit

Oranges, Banana and Kiwi

 

 

Pamela J. Potere

Wilmington Club

P. O. Box 433

Wilmington, DE  19899

'Phone:  (302) 658-4287

ÊFax: (302) 658-7112

*Email:   <mailto:Wilmclub at comcast.net> Wilmclub at comcast.net

 

 

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