[Wilmclub] Daily Menu

[Wilmington Club]

Wed., Feb. 12th – Champagne Dinner 

Tues., Feb. 18th – Complimentary Oyster Bar

Wed., Feb. 19th – Speaker Luncheon ~David W. Young~

Wed., Feb. 26th – Special Dinner 

 

Friday, February 07, 2020

 

        

 

 

 

 

 

 

 

 

 

 

Orange Juice - Tomato Juice – Clam Juice – Grapefruit Juice

 

Essence of Celery – New England Clam Chowder

California Cold Soup

 

SPECIAL:  BAKED CHICKEN BREAST WITH BRIE

AND CRANBERRY IN PUFF PASTRY

 

SCRAMBLED EGGS, SCRAPPLE

 

PAN-SEARED HALIBUT

MUSHROOM AND SUN DRIED TOMATO SAUCE

 

ROAST PRIME RIB OF BEEF, AU JUS

 

FRESH FRUIT PLATTER WITH CHOICE OF

SORBET OR COTTAGE CHEESE

 

TURKEY, BACON AND AVOCADO PANINI

 

Baked Idaho Potato

Vegetable Medley

 

Sliced Tomato Salad

 

Blueberry Crème Brûleé

Key Lime Tart

Vanilla Ice Cream, Butterscotch Sauce

Chocolate Ice Cream – Coffee Ice Cream

Mango & Apricot Sorbet

Mixed Fresh Fruit – Grapefruit

Oranges, Banana and Kiwi

 

 

Pamela J. Potere

Wilmington Club

P. O. Box 433

Wilmington, DE  19899

'Phone:  (302) 658-4287

ÊFax: (302) 658-7112

*Email:   <mailto:Wilmclub at comcast.net> Wilmclub at comcast.net

 

 

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