[Wilmclub] Today's Menu

[Wilmington Club]

Wed., March 27th – Special Dinner 

Wed., April 10th – Special Dinner

Wed., April 17th – Speaker Luncheon ~David Ripsom~

 

Friday, March 22, 2019

 

        

 

 

 

 

 

Orange Juice - Tomato Juice – Clam Juice

 

Beef Consommé, Brunoise  –  New England Clam Chowder

California Cold Soup

 

SPECIAL:  GULF SHRIMP, CHEESE GRITS 

 

SCRAMBLED EGGS, BACON

 

BROILED WILD VIRGINIA ROCKFISH, LEMON BUTTER

 

ROAST PRIME RIB OF BEEF, AU JUS

 

FRESH FRUIT PLATTER WITH CHOICE OF SORBET OR COTTAGE CHEESE

 

TURKEY CLUB SANDWICH ON WHOLE WHEAT 

 

Baked Idaho Potato

Succotash   -   Brussels Sprouts

 

Mixed Salad Greens

 

Lemon Mousse, Tuile Cup

Cinnamon Walnut Cake

Vanilla Ice Cream, Hot Fudge Sauce

Pistachio Ice Cream – Coffee Ice Cream

Orange Sorbet

Raspberries – Mixed Fresh Fruit

Oranges, Banana and Kiwi

 

 

Pamela J. Potere

Wilmington Club

P. O. Box 433

Wilmington, DE  19899

'Phone:  (302) 658-4287

ÊFax: (302) 658-7112

*Email:   <mailto:Wilmclub at comcast.net> Wilmclub at comcast.net

 

 

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