[Wilmclub] Daily Menu

[Wilmington Club]

Wed., Jan. 9th – Special Dinner 

Tues., Jan. 15th – Oyster Bar – 5:00 p.m. to 7:00 p.m. 

Wed., Jan. 16th – Speaker Luncheon ~ Chancellor Andre Bouchard ~

Wed., Jan. 23rd – Special Dinner 

 

Friday, January 04, 2019

 

        

 


 

 

 

 

 

 

 

 

 

 

Orange Juice - Tomato Juice – Clam Juice

 

Lentil Vegetable – New England Clam Chowder

California Cold Soup

 

SPECIAL:   FRESHLY BREADED AND DEEP FRIED OYSTERS

COCKTAIL SAUCE

 

SCRAMBLED EGGS, BACON

 

BROILED BAY SCALLOPS, LEMON BUTTER

 

ROAST PRIME RIB OF BEEF, AU JUS

 

FRESH FRUIT PLATTER WITH CHOICE OF

SORBET OR COTTAGE CHEESE

 

COUNTRY PÂTÉ PLATTER

DIJON MUSTARD, FRENCH BREAD

 

Baked Idaho Potato

Vegetable Medley

 

Marinated Cherry Tomato and Cucumber Salad

 

Lemon Pound Cake

Vanilla Ice Cream, Hot Fudge Sauce

Black Cherry Ice Cream – Peppermint Bark Ice Cream

Lemon Sorbet

Strawberries – Honeydew Melon 

Oranges, Banana and Kiwi

 

 

Pamela J. Potere

Wilmington Club

P. O. Box 433

Wilmington, DE  19899

'Phone:  (302) 658-4287

ÊFax: (302) 658-7112

*Email:   <mailto:Wilmclub at comcast.net> Wilmclub at comcast.net

 

 

-------------- next part --------------
An HTML attachment was scrubbed...
URL: <http://mailman.dca.net/pipermail/wilmclub/attachments/20190104/fdb81092/attachment-0001.html>