[Wilmclub] Daily Menu

[Wilmington Club]

Wed., March 13th – Special Dinner

Tues., March 19th – Oyster Bar ~5:00 p.m. to 7:00 p.m. ~

Wed., March 21st – Speaker Luncheon ~Prof. Elson~

 

Thursday, February 28, 2019

 

        

 


 

 

 

 

 

Orange Juice - Tomato Juice – Clam Juice

 

Scotch Broth – Corn Chowder

Chilled Melon Soup

 

SPECIAL:  BROILED SHAD AND ROE, BACON

LEMON BUTTER

 

SCRAMBLED EGGS, LINK SAUSAGE

 

PAN-SEARED SEA SCALLOPS, BASIL PESTO, COUSCOUS

 

HOT ROAST PORK WITH RED PEPPER AND CHEDDAR

ON MULTI-GRAIN BAGUETTE

 

FRESH FRUIT PLATTER WITH CHOICE OF

SORBET OR COTTAGE CHEESE

 

GRILLED ATLANTIC SALMON ON ARUGULA SALAD

LEMON DILL DRESSING

 

Couscous

Roasted Root Vegetables – Zucchini 

 

Hearts of Romaine Lettuce

 

Fruit Strudel

Vanilla Ice Cream, Maple Walnut Sauce

Coffee Ice Cream – Salt City Caramel Ice Cream

Orange Sorbet

Grapefruit – Mixed Fresh Fruit

Oranges, Banana and Kiwi

 

 

 

Pamela J. Potere

Wilmington Club

P. O. Box 433

Wilmington, DE  19899

'Phone:  (302) 658-4287

ÊFax: (302) 658-7112

*Email:   <mailto:Wilmclub at comcast.net> Wilmclub at comcast.net

 

 

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