[Wilmclub] Daily Menu

[Wilmington Club]

Mon., April 29th – Annual Meeting ~ Business Attire~ 

(Cocktails – 6:00 p.m. ~ Meeting – 6:30 p.m. ~ Dinner 7:00 p.m.) 

Mon., May 6th – Speaker Luncheon ~Dr. Seth Shostak~

Wed., May 8th – Special Dinner

 

Thursday, April 25, 2019

 

        

 

 

 

 

 

 

 

 

 

 

 

Orange Juice - Tomato Juice – Clam Juice

 

Puree of Cauliflower with Asiago – Bermuda Fish Chowder

Chilled Roasted Carrot Soup

 

SPECIAL:  HERB ROASTED POUSSIN, CRANBERRY SAUCE

 

SCRAMBLED EGGS, SMOKED RAINBOW TROUT

 

GRILLED MAHI MAHI, BLACK BEAN & PINEAPPLE SALSA

 

FIVE-SPICE DUCK BREAST, BRANDIED PEPPERCORN SAUCE

FRESH FRUIT PLATTER WITH CHOICE OF

SORBET OR COTTAGE CHEESE

 

GRILLED VERLASSO SALMON OVER ROMAINE LETTUCE

AVOCADO AND LIME DRESSING

 

Mixed Rice Pilaf

Corn, Sauté – French Beans

 

Spring Green Salad

 

Chocolate Banana Bread

Vanilla Ice Cream, Maple Walnut Sauce

Strawberry Ice Cream – Rum Raisin Ice Cream

Lemon Sorbet

Grapefruit – Diced Pineapple

Oranges, Banana and Kiwi

 

 

Pamela J. Potere

Wilmington Club

P. O. Box 433

Wilmington, DE  19899

'Phone:  (302) 658-4287

ÊFax: (302) 658-7112

*Email:   <mailto:Wilmclub at comcast.net> Wilmclub at comcast.net

 

 

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