[Wilmclub] Daily Menu

[Wilmington Club]

Wed., April 24th – Special Dinner 

Mon., April 29th – Annual Meeting ~ Business Attire~ 

(Cocktails – 6:00 p.m. ~ Meeting – 6:30 p.m. ~ Dinner 7:00 p.m.) 

 

Tuesday, April 23, 2019

 

        

 

 

 

 

 

 

 

 

 

 

 

Orange Juice - Tomato Juice – Clam Juice

 

French Onion – Cream of Celery

Chilled Minted Pea Soup

 

SPECIAL:  CALF’S LIVER, SAUTÉ

BACON AND ONIONS

 

FRIED EGGS, SCRAPPLE

 

BAKED CARIBBEAN RED CODFISH

ARTICHOKE, PEPPER AND CAPER TAPENADE

 

PANKO CRUSTED CHICKEN BREAST CUTLET

MUSHROOM SAUCE

FRESH FRUIT PLATTER WITH CHOICE OF

SORBET OR COTTAGE CHEESE

 

ANTIPASTO BOARD 

 

Roast Fingerling Potatoes

Cauliflower Florets – Zucchini and Carrots

 

Arugula Salad

 

Strawberry and Rhubarb Crisp

Ice Cream Cake, Berry Coulis 

Vanilla Ice Cream, Butterscotch Sauce

Chocolate Ice Cream – Rum Raisin Ice Cream

Lemon Sorbet

Grapefruit – Diced Pineapple

Oranges, Banana and Kiwi

 

 

Pamela J. Potere

Wilmington Club

P. O. Box 433

Wilmington, DE  19899

'Phone:  (302) 658-4287

ÊFax: (302) 658-7112

*Email:   <mailto:Wilmclub at comcast.net> Wilmclub at comcast.net

 

 

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