[Wilmclub] Daily Menu

[Wilmington Club]

Tues., May 15th – Complimentary Oyster Bar ~ 5:00 p.m. to 7:00 p.m.~

Wed., May 16th – Speaker Luncheon ~Hervé Hoppenot~

Wed., May 23rd – Seafood Dinner 

 

 

 

 

 

 

 

Friday, May 11, 2018

 

        

 

 

 

 

 

 

 

Orange Juice - Tomato Juice – Clam Juice

 

Tomato Consommé, Celestine – New England Clam Chowder

California Cold Soup

 

SPECIAL:   CALF’S LIVER, SAUTÉ 

BACON AND ONIONS

 

SCRAMBLED EGGS, LINK SAUSAGE

 

DOVER SOLE, MEUNIÈRE

ROAST PRIME RIB OF BEEF, AU JUS

 

FRESH FRUIT PLATTER WITH CHOICE OF

SORBET OR COTTAGE CHEESE

 

BACON, LETTUCE AND TOMATO ON WHEAT TOAST

 

Baked Idaho Potato

Mashed Cauliflower – Broccoli Florets – Mushroom Timbale 

 

Endive Salad

 

Mixed Berry Shortcake

Vanilla Ice Cream, Hot Fudge Sauce

Mint Chocolate Chip Ice Cream – Black Cherry Ice Cream

Raspberry Sorbet

Grapefruit – Mixed Fresh Fruit 

 Oranges, Banana and Kiwi

 

 

Pamela J. Potere

Wilmington Club

P. O. Box 433

Wilmington, DE  19899

'Phone:  (302) 658-4287

ÊFax: (302) 658-7112

*Email:   <mailto:Wilmclub at comcast.net> Wilmclub at comcast.net

 

 

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