[Wilmclub] Daily Menu

[Wilmington Club]

Wed., Jan. 24th – Special Dinner

Thurs., Feb. 8th – Franklin Institute Excursion – Terracotta Warriors

Wed. Feb. 14th – Special “Valentine’s Day” Dinner 

 

 

 

 

 

 

 

 

 

 

Tuesday, January 23, 2018

 

        

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Orange Juice - Tomato Juice – Clam Juice

 

French Onion – Cream of Asparagus 

Chilled Beet with Orange and Dill

 

SPECIAL:   CALF’S LIVER, SAUTÉ

APPLEWOOD SMOKED BACON AND ONIONS 

 

FRIED EGGS, CORNED BEEF HASH

 

GRILLED MAHI-MAHI, THAI COCONUT SAUCE

COUSCOUS SALAD

 

LONDON BROIL, SAUCE BÉARNAISE

 

FRESH FRUIT PLATTER WITH CHOICE OF

SORBET OR COTTAGE CHEESE

 

CHEF’S SALAD PLATTER

 

Mixed Wild Rice

Broccoli Florets – Baked Acorn Squash

 

Arugula Salad

 

Banana Cake, Caramel Sauce

Vanilla Ice Cream, Maple Walnut Sauce

Rum Raisin Ice Cream

Orange Sorbet - Frozen Peach Yogurt

Grapefruit – Diced Pineapple – Galia Melon 

Oranges, Banana and Kiwi

 

 

Pamela J. Potere

Wilmington Club

P. O. Box 433

Wilmington, DE  19899

'Phone:  (302) 658-4287

ÊFax: (302) 658-7112

*Email:   <mailto:Wilmclub at comcast.net> Wilmclub at comcast.net

 

 

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