[Wilmclub] Daily Menu

[Wilmington Club]

Mon., Dec. 24th – Open until 11:00 a.m. for takeout orders only

Tues., Dec. 25th and Wed., Dec. 26th – CLOSED

Wed., Jan. 16th – Speaker Luncheon ~ Chancellor Andre Bouchard ~ 

 

Friday, December 21, 2018

 

        

 


 

 

 

 

 

 

 

 

 

 

Orange Juice - Tomato Juice – Clam Juice

 

Mushroom Broth – New England Clam Chowder

California Cold Soup

 

SPECIAL:  BLACKENED RED DRUM WITH SEA SCALLOPS

 

SCRAMBLED EGGS, IRISH BANGERS

 

GINGER AND SOY MARINATED GRILLED VERLASSO SALMON

SOUR CREAM DILL SAUCE

 

ROAST PRIME RIB OF BEEF, AU JUS

 

FRESH FRUIT PLATTER WITH CHOICE OF

SORBET OR COTTAGE CHEESE

 

SMOKED SALMON SANDWICH ON TOASTED PUMPERNICKEL

CAPER CREAM CHEESE

 

Baked Idaho Potato

Mashed Cauliflower – Vegetable Medley

 

Mixed Green Salad with Crumbled Bleu Cheese,

Cranberries and Walnuts

 

Warm Apple Cake, Caramel Sauce

Vanilla Ice Cream, Hot Fudge Sauce

Peppermint Bark Ice Cream – Eggnog Ice Cream

Lemon Sorbet

Mixed Fresh Fruit – Grapefruit 

Oranges, Banana and Kiwi

 

Pamela J. Potere

Wilmington Club

P. O. Box 433

Wilmington, DE  19899

'Phone:  (302) 658-4287

ÊFax: (302) 658-7112

*Email:   <mailto:Wilmclub at comcast.net> Wilmclub at comcast.net

 

 

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