[Wilmclub] Daily Menu

[Wilmington Club]

Wed., April 25th – Special Dinner

Mon., April 30th – Annual Meeting ~Members Only~

Wed., May 9th – Special Dinner 

Tues., May 15th – Complimentary Oyster Bar ~ 5:00 p.m. to 7:00 p.m.~

 

 

 

 

 

 

Friday, April 20, 2018

 

        

 

 

 

 

 

 

 

Orange Juice - Tomato Juice – Clam Juice

 

Turkey Rice – New England Clam Chowder

California Cold Soup 

 

SPECIAL:   CALF’S LIVER, SAUTÉ, BACON AND ONIONS

 

SPINACH, TOMATO AND SWISS CHEESE OMELETTE

 

BAKED PANKO-PARMESAN CRUSTED

CARIBBEAN RED LING, LEMON BUTTER

ROAST PRIME RIB OF BEEF, AU JUS

 

FRESH FRUIT PLATTER WITH CHOICE OF

SORBET OR COTTAGE CHEESE

 

PAN-SEARED SALMON OVER MIXED GREENS, DILL DRESSING

 

Baked Idaho Potatoes

Snow Peas – Corn, Sauté

 

Kale Salad with Mangoes, Strawberries and Almonds

 

Rhubarb Mousse Cake

Vanilla Ice Cream, Hot Fudge Sauce

Mint Chocolate Chip Ice Cream

Rum Raisin Ice Cream

Raspberry Sorbet

Diced Pineapple – Grapefruit 

 Oranges, Banana and Kiwi

 

 

Pamela J. Potere

Wilmington Club

P. O. Box 433

Wilmington, DE  19899

'Phone:  (302) 658-4287

ÊFax: (302) 658-7112

*Email:   <mailto:Wilmclub at comcast.net> Wilmclub at comcast.net

 

 

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