[Wilmclub] Daily Menu

[Wilmington Club]

Wed., Oct. 25th – Special Dinner

Sat., Nov. 4th – Anniversary Dinner *Black Tie*

Wed., Nov. 8th – Special Dinner 

 

 

 

 

 

 

 

 

Friday, October 20, 2017

 

        

 

 

 

 

 

 

 

 

 

Orange Juice - Tomato Juice – Clam Juice – Grapefruit Juice

Apple Cider

 

Potage Buckingham – New England Clam Chowder

California Cold Soup

 

SPECIAL:  MARINATED AND GRILLED QUAIL

BRAISED SAVOY CABBAGE

 

SCRAMBLED EGGS, LINK SAUSAGE

 

BROILED NOVA SCOTIA HALIBUT FILLET

CAPER, OLIVE AND PEPPER RELISH 

 

ROAST PRIME RIB OF BEEF, AU JUS

 

FRESH FRUIT PLATTER WITH CHOICE OF

SORBET OR COTTAGE CHEESE

 

SMOKED NORWEGIAN SALMON PLATTER

 

Baked Idaho Potato

French Beans with Shallots – Snow Peas

 

Belgian Endive Salad

 

Chocolate Soufflé Cake, Crème Anglaise

Vanilla Ice Cream, Maple Walnut Sauce

Pumpkin Ice Cream – Strawberry Ice Cream

Lemon Sorbet

Grapefruit – Diced Cantaloupe

Oranges, Banana and Kiwi

 

 

Pamela J. Potere

Wilmington Club

P. O. Box 433

Wilmington, DE  19899

'Phone:  (302) 658-4287

ÊFax: (302) 658-7112

*Email:   <mailto:Wilmclub at comcast.net> Wilmclub at comcast.net

 

 

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