[Wilmclub] Daily Menu

[Wilmington Club]

Thur., Oct. 19th – Speaker Luncheon – Jingbo Wang

Wed., Oct. 25th – Special Dinner

Sat., Nov. 4th – Anniversary Dinner *Black Tie*

 

 

 

 

 

 

 

 

Wednesday, October 18, 2017

 

        

 

 

 

 

 

 

 

 

 

Orange Juice - Tomato Juice – Clam Juice – Grapefruit Juice

Apple Cider

 

Essence of Tomato – Snapper Soup 

Chilled Curried Carrot

 

SPECIAL:  VEAL SAUSAGE, VIDALIA ONIONS

LINGONBERRY SAUCE

 

EGGS BENEDICT, BEEF BRISKET

 

BROILED BAY SCALLOPS, LEMON BEURRE BLANC

 

FIVE-SPICE MARINATED MUSCOVY DUCK BREAST

GREEN PEPPERCORN SAUCE

 

FRESH FRUIT PLATTER WITH CHOICE OF

SORBET OR COTTAGE CHEESE

 

CRABMEAT SALAD PLATTER

 

Whipped Potatoes

Snow Peas – Zucchini, Sauté

 

Romaine and Radicchio Salad

 

Apple Crisp

Vanilla Ice Cream, Butterscotch Sauce

Pumpkin Ice Cream – Mint Chocolate Chip Ice Cream

Raspberry Sorbet

Grapefruit – Mixed Fresh Fruit

Oranges, Banana and Kiwi

 

 

Pamela J. Potere

Wilmington Club

P. O. Box 433

Wilmington, DE  19899

'Phone:  (302) 658-4287

ÊFax: (302) 658-7112

*Email:   <mailto:Wilmclub at comcast.net> Wilmclub at comcast.net

 

 

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