[Wilmclub] DAILY MENU

[Wilmington Club]

Mon., May 29th – CLOSED for Holiday

Wed., June 14th – Special Dinner

Wed., June 21st – Speaker Luncheon – Clark T. Minker

 

 

 

 

 

 

Friday, May 19, 2017

 

        

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Orange Juice - Tomato Juice – Clam Juice

 

Mushroom Broth – New England Clam Chowder

California Cold Soup

 

SPECIAL:  BRAISED VEAL TONGUE, GRILLED POLENTA

DIJON MUSTARD SAUCE

 

VIRGINIA HAM OMELETTE

 

SOFT-SHELL CRABS, SAUTÉ, LEMON BUTTER

 

ROAST PRIME RIB OF BEEF, AU JUS

 

FRESH FRUIT PLATTER WITH CHOICE OF

SORBET OR COTTAGE CHEESE

 

CHEF’S SALAD PLATTER

 

Baked Idaho Potato 

Zucchini, Sauté – Broccoli Florets

 

Arugula Salad

 

Yogurt Panna Cotta with Berries

Vanilla Ice Cream, Butterscotch Sauce

Strawberry Ice Cream – Butter Almond Ice Cream

Lemon Sorbet

Mixed Fresh Fruit – Bing Cherries 

Oranges, Banana & Kiwi

 

 

Pamela J. Potere

Wilmington Club

P. O. Box 433

Wilmington, DE  19899

'Phone:  (302) 658-4287

ÊFax: (302) 658-7112

*Email:   <mailto:Wilmclub at comcast.net> Wilmclub at comcast.net

 

 

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