[Wilmclub] Daily Menu

[Wilmington Club]

Wed., Feb. 15th – Speaker Luncheon – Dr. Mark T. Brainard

Wed., Feb. 22nd – Special Dinner

Wed., March 8th – Special Dinner

 

 

 

 

 

 

 

 

 

 

 

 

Wednesday, February 08, 2017

 

        

 

 

 

 

 

 

 

 

 

Orange Juice - Tomato Juice – Clam Juice – Apple Cider

 

Lentil Vegetable – Cream of Asparagus

Chilled Carrot and Ginger Soup

 

SPECIAL:  BROILED BAY SCALLOPS, HERB BEURRE BLANC

                  

SCRAMBLED EGGS, BACON

 

VEAL OSSO BUCCO, RED WINE SAUCE

 

RED SNAPPER, MEUNIÈRE 

 

FRESH FRUIT PLATTER WITH CHOICE OF

SORBET OR COTTAGE CHEESE

 

“HOT SMOKED” SCOTTISH SALMON PLATTER

 

Whipped Potatoes

Broccoli Florets – Carrots, Vichy

 

Sliced Tomato Salad

 

Chocolate Soufflé Cake, Crème Anglaise

Vanilla Ice Cream, Butterscotch Sauce

Chocolate Ice Cream

Lemon Sorbet – Frozen Peach Yogurt

Canary Melon – Papaya and Mango – Grapefruit 

Oranges, Banana & Kiwi

 

 

Pamela J. Potere

Wilmington Club

P. O. Box 433

Wilmington, DE  19899

'Phone:  (302) 658-4287

ÊFax: (302) 658-7112

*Email:   <mailto:Wilmclub at comcast.net> Wilmclub at comcast.net

 

 

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