[Wilmclub] DAILY MENU

[Wilmington Club]

Wed., Sept. 13th – Special Dinner 

Wed., Sept. 20th – Speaker Luncheon - Professor Elson

Fri.  Sept. 29th – Special Event Dinner – The Evasons, Mentalist Duo

 

 

 

 

Monday, August 14, 2017

 

        

 

 

 

 

 

 

 

 

 

 

 

 

 

Orange Juice - Tomato Juice – Clam Juice

 

Turkey Rice – Cream of Mushroom

Vichyssoise

 

SPECIAL:  PAN-SEARED ATLANTIC SALMON AND 

BAY SCALLOPS, SAFFRON VERMOUTH SAUCE

 

TOMATO, AVOCADO AND CHEDDAR OMELETTE

 

SOFT-SHELL CRABS, SAUTÉ, LEMON BUTTER

 

ROAST TENDERLOIN OF BEEF, SAUCE BEARNAISE 

 

FRESH FRUIT PLATTER WITH CHOICE OF

SORBET OR COTTAGE CHEESE

 

COUNTRY PÂTÉ PLATTER, CONDIMENTS

TOASTED FRENCH BREAD

 

Toasted Orzo

Succotash – Creamed Spinach

 

Sliced Tomato Salad

 

Blueberry Upside Down Cake

Vanilla Ice Cream, Hot Fudge Sauce

Coffee Ice Cream – Banana Ice Cream

Mango Sorbet

Crenshaw Melon – Sliced Peaches – Mixed Berries

Oranges, Banana and Kiwi

 

 

Pamela J. Potere

Wilmington Club

P. O. Box 433

Wilmington, DE  19899

'Phone:  (302) 658-4287

ÊFax: (302) 658-7112

*Email:   <mailto:Wilmclub at comcast.net> Wilmclub at comcast.net

 

 

-------------- next part --------------
An HTML attachment was scrubbed...
URL: <http://mailman.dca.net/pipermail/wilmclub/attachments/20170814/50bed455/attachment-0001.html>