[Wilmclub] DAILY MENU

[Wilmington Club]

Wed., Sept. 14th – Fort McHenry Excursion

Wed., Sept. 14th – Special Dinner

Wed., Sept. 21st – Speaker Luncheon – Ken Simpler

Fri., Sept. 23rd – Special Dinner with Barksdale Maynard

Wed., Sept. 28th – Special Dinner

 

 

 

 

 

 

 

 

 

Tuesday, September 06, 2016

 

        

 

 

 

 

 

 

 

 

                                      

 

Orange Juice - Tomato Juice – Clam Juice

 

Vegetable Soup – Cream of Tomato

Chilled Cream of Watercress

 

SPECIAL:   WELSH RAREBIT, APPLEWOOD SMOKED BACON

 

SCRAMBLED EGGS, SMOKED RAINBOW TROUT

 

GRILLED ATLANTIC SALMON, SOUR CREAM DILL SAUCE

 

ROAST LONG ISLAND DUCKLING, BIGARADE SAUCE

 

FRESH FRUIT PLATTER WITH CHOICE OF

SORBET OR COTTAGE CHEESE

 

CHEF’S SALAD PLATTER

 

Roasted New Potatoes

Bok Choy, Sauté – Baby Carrots 

 

Belgian Endive Salad

 

Peach Shortcake

Vanilla Ice Cream, Hot Fudge Sauce

Butter Pecan Ice Cream – Rum Raisin Ice Cream

Raspberry Sorbet

Honeydew Melon – Mixed Fresh Fruit 

Oranges, Banana & Kiwi 

 

 

Pamela J. Potere

Wilmington Club

P. O. Box 433

Wilmington, DE  19899

'Phone:  (302) 658-4287

ÊFax: (302) 658-7112

*Email:   <mailto:Wilmclub at comcast.net> Wilmclub at comcast.net

 

 

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