[Wilmclub] Daily Menu

[Wilmington Club]

WED., JAN. 13TH – SPECIAL DINNER

WED., JAN. 20TH – SPEAKER LUNCHEON – DR. DAVID COLE

THURSDAY, JAN., 21ST – SCOTCH AND CIGARS

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Monday, January 04, 2016

 

        

 

 

 

 

 

 

 

 

 

 

                                      

 

Orange Juice - Tomato Juice – Clam Juice – Apple Cider

 

Black-Eye Pea – Beef Consommé 

Chilled Curried Mushroom 

 

SPECIAL:  ROAST LOIN OF PORK WITH SAUERKRAUT

 

WESTERN OMELETTE

 

PAN-SEARED ATLANTIC SALMON, FENNEL

DILL CREAM SAUCE

 

LONDON BROIL, HORSERADISH CREAM SAUCE

 

FRESH FRUIT PLATTER WITH CHOICE OF

SORBET OR COTTAGE CHEESE

 

ASSORTED SMOKED SEAFOOD PLATTER

BUTTERED RYE BREAD

Roasted Yukon Gold Potatoes

Sugar Snap Peas with Carrots – Brussels Sprouts

 

Belgian Endive Salad

 

Carrot Cake

Vanilla Ice Cream, Hot Fudge Sauce

Butter Pecan Ice Cream

Raspberry Sorbet – Frozen Peach Yogurt

Grapefruit – Mixed Fresh Fruit

Oranges, Banana & Kiwi

 

 

Pamela J. Potere

Wilmington Club

P. O. Box 433

Wilmington, DE  19899

'Phone:  (302) 658-4287

ÊFax: (302) 658-7112

*Email:   <mailto:Wilmclub at comcast.net> Wilmclub at comcast.net

 

 



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