[Wilmclub] Daily Menu

[Wilmington Club]

FRI., OCT 23RD – HAPPY HOUR – 5:00 P.M. TO 6:00 P.M.

WED., OCT. 28TH – SPECIAL DINNER 

TUES., NOV 3RD – SPEAKER LUNCHEON – PROFESSOR ELSON

 

 

 

 

 

 

 

 

 

 

 

 

Friday, October 23, 2015

 

        

 

 

 

 

 

 

 

 

                                      

 

Orange Juice - Tomato Juice – Clam Juice – Apple Cider

 

Fall Vegetable – New England Clam Chowder

California Cold Soup

 

SPECIAL:  CHICKEN SALAD WITH 

 FRESHLY BREADED AND FRIED OYSTERS

 

SCRAMBLED EGGS, LINK SAUSAGE

 

SOY AND GINGER MARINATED ATLANTIC SALMON

SOUR CREAM DILL SAUCE

 

ROAST PRIME RIB OF BEEF, AU JUS

 

FRESH FRUIT PLATTER WITH CHOICE OF

SORBET OR COTTAGE CHEESE

 

ROAST STUFFED CHICKEN WITH SPINACH, 

SUN-DRIED TOMATOES AND BOURSIN CHEESE

 

Baked Idaho Potato

Green Beans & Carrots – Cauliflower Florets

 

Mixed Greens with Avocado and Grapefruit

 

Pumpkin Mousse in Tuile Cup

Vanilla Ice Cream, Hot Fudge Sauce

Black Cherry Ice Cream – Cookies and Cream Ice Cream

Raspberry Sorbet

Diced Golden Pineapple – Mixed Fresh Fruit

Oranges, Banana and Kiwi 

 

 

Pamela J. Potere

Wilmington Club

P. O. Box 433

Wilmington, DE  19899

'Phone:  (302) 658-4287

ÊFax: (302) 658-7112

*Email:   <mailto:Wilmclub at comcast.net> Wilmclub at comcast.net

 

 



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