[Wilmclub] Daily Menu

[Wilmington Club]

TUES., OCT. 6TH – A. I. DUPONT TOUR AND RECEPTION – POSTPONED

TUES., OCT. 13TH – 160TH ANNIVERSARY DINNER

TUES., OCTOBER 20TH – JOSEPH PHELPS VINEYARDS WINE DINNER

 

 

 

 

 

 

 

 

Thursday, October 01, 2015

 

        

 

 

 

                                      

 

Orange Juice - Tomato Juice – Clam Juice

 

Mushroom Broth – Lobster Bisque

Chilled Curried Carrot Soup

 

SPECIAL:  CALF’S LIVER, SAUTÉ, BACON AND ONIONS

 

SCRAMBLED EGGS, RAINBOW TROUT

 

ALMOND PANKO CRUSTED POLLACK FILLET

BASIL CREAM SAUCE

 

VEAL SCALLOPINI, GREEN PEPPERCORN SAUCE

 

FRESH FRUIT PLATTER WITH CHOICE OF

SORBET OR COTTAGE CHEESE

 

COLD POACHED ATLANTIC SALMON

SOUR CREAM DILL SAUCE

 

Mixed Wild Rice with Lentils

Harvard Beets – Green Beans

 

Fall Green Salad 

 

Pear and Apple Crisp

Vanilla Ice Cream, Butterscotch Sauce

Pistachio Ice Cream

Frozen Peach Yogurt – Apricot and Mango Sorbet

Seedless Grapes – Mixed Fresh Fruit 

Oranges, Banana and Kiwi

 

Pamela J. Potere

Wilmington Club

P. O. Box 433

Wilmington, DE  19899

'Phone:  (302) 658-4287

ÊFax: (302) 658-7112

*Email:   <mailto:Wilmclub at comcast.net> Wilmclub at comcast.net

 

 



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