[Wilmclub] DAILY MENU

[Wilmington Club]

FRIDAY HAPPY HOUR 5:00 P.M. TO 6:30 P.M.

THURSDAY, MAY 14TH – KALMAR NYCKEL TOUR & SEAFOOD DINNER

 

 

 

 

Thursday, April 30, 2015

 

 

 

 

 

 

 

 

 

 

Orange Juice - Tomato Juice – Clam Juice

 

Cream of Mushroom – Essence of Celery

Chilled Melon with Mint

 

SPECIAL:  CHICKEN CURRY, RICE PILAF

 

SCRAMBLED EGGS, BACON

 

NORDIC REDFISH, SAUTÉ, GREEN PEPPERCORN SAUCE

 

VEAL MEATLOAF, WILD MUSHROOM SAUCE

 

FRESH FRUIT PLATTER WITH CHOICE OF

SORBET OR COTTAGE CHEESE

 

GRILLED HAM, PROSCIUTTO, MOZZARELLA

AVOCADO AND SUN-DRIED TOMATO ON CIABATTA BREAD

 

Rice Pilaf

Broccoli Florets – Stewed Tomatoes

 

Belgian Endive Salad

 

Chocolate Lava Cake

Vanilla Ice Cream, Butterscotch Sauce

Cherry Vanilla Ice Cream

Orange Sorbet – Frozen Peach Yogurt

Galia Melon – Mixed Fresh Fruit

  Oranges, Banana and Kiwi 

 

Pamela J. Potere

Wilmington Club

P. O. Box 433

Wilmington, DE  19899

'Phone:  (302) 658-4287

ÊFax: (302) 658-7112

*Email:   <mailto:Wilmclub at comcast.net> Wilmclub at comcast.net

 

 



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