[Wilmclub] Daily Menu

[Wilmington Club]

FRIDAY HAPPY HOUR 5:00 TO 6:30

MONDAY, APRIL 27TH – ANNUAL MEETING

THURSDAY, MAY 14TH – KALMAR NYCKEL TOUR & SEAFOOD DINNER

 

 

 

 

Friday, April 24, 2015

 

 

 

 

 

 

 

 

 

 

Orange Juice - Tomato Juice – Clam Juice

 

Essence of Celery – New England Clam Chowder

California Cold Soup

 

SPECIAL:  CALF’S LIVER SAUTÉ, BACON AND ONIONS

 

ASPARAGUS AND BRIE OMELETTE

 

PAN-SEARED FAROE ISLAND SALMON, SAUCE CHORON

 

ROAST PRIME RIB OF BEEF, AU JUS

 

FRESH FRUIT PLATTER WITH CHOICE OF

SORBET OR COTTAGE CHEESE

 

GRILLED SESAME CRUSTED AHI TUNA

SOBA NOODLE SALAD

 

Baked Idaho Potato

Creamed Spinach – Vegetable Medley

 

Belgian Endive Salad

 

White Chocolate Mousse

Vanilla Ice Cream, Hot Fudge Sauce

Cherry Vanilla Ice Cream

Orange Sorbet – Frozen Peach Yogurt

Mixed Fresh Fruit – Diced Mangoes

  Oranges, Banana and Kiwi 

 

   Cappuccino and Espresso

 

 

Pamela J. Potere

Wilmington Club

P. O. Box 433

Wilmington, DE  19899

'Phone:  (302) 658-4287

ÊFax: (302) 658-7112

*Email:   <mailto:Wilmclub at comcast.net> Wilmclub at comcast.net

 

 



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