[Wilmclub] Daily Menu

[Pamela]

Wed., Sept. 10th – Fort McHenry Excursion 

Wed., Sept. 10th – Special Dinner

Wed., Sept. 17th – Speaker Luncheon – Mr. Brendan Cooke – Opera DE

 

Tuesday, July 29, 2014

 

Orange Juice – Tomato Juice – Clam Juice

 

Manhattan Clam Chowder – Curried Summer Squash Soup

Chilled Cream of Watercress

 

SPECIAL:  GRILLED MAHI MAHI , TOMATO SALSA

 

VIRGINIA HAM OMELETTE

 

PANKO-CRUSTED HALIBUT FILLET, LEMON BUTTER

 

ROAST QUAIL WITH HERB STUFFING, GRILLED POLENTA

 

FRESH FRUIT PLATTER WITH CHOICE OF

SORBET OR COTTAGE CHEESE

 

CHICKEN SALAD PLATTER

 

Roasted New Potatoes

Bok Choy, Sauté – Buttered Corn

 

Mixed Green Salad

 

Peach Crisp

Vanilla Ice Cream, Gold Brick Sauce

Coffee Ice Cream

Honeydew Ice – Frozen Black Cherry Yogurt

Bing Cherries - Cantaloupe

Oranges, Banana and Kiwi 

 



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