[Wilmclub] TODAY'S MENU

[Wilmington Club]

PLEASE NOTE: You may email your lunch/dinner selections, with time of pick
up, 

by 1:00 P.M. If there are any items on the menu that cannot be accommodated,
you will be notified immediately.      

 

 

 

 

 

 

 

   

Speakers Luncheon: Chief Justice Steele, Thursday, March 12th

Special Dinner & Pub Night Wednesday, March 25th

 

 

 

 

WEDNESDAY, March 11, 2009

 

 

 

Orange Juice – Tomato Juice – Clam Juice

 

Essence of Celery – Cream of Mushroom

Curried Apple Soup

 

SPECIAL: CALF’S LIVER, SAUTÉ, Bacon and Onions

 

SCRAMBLED EGGS, SMOKED SALMON

 

PAN – SEARED ARCTIC CHAR

 

ROAST TENDERLOIN OF BEEF, Sauce Béarnaise

 

FRESH FRUIT PLATTER WITH CHOICE OF

SORBET OR COTTAGE CHEESE

 

GRILLED BREAST OF CHICKEN

SLICED OVER CAESAR SALAD

 

Whipped Potatoes

Creamed Spinach – Vegetable Medley

-

 

MIXED SALAD

-

Chocolate Soufflé Cake, Crème Anglaise

Vanilla Ice Cream, Gold Brick Sauce

Pistachio Ice Cream – Mango Apricot Sorbet

Grapefruit – Oranges, Bananas, & Kiwi

Mixed Fresh Fruit

 

 

 

          Cappuccino & Espresso

 

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