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[Wilmington Club]

November 5th - Speaker's Luncheon - Mr. Kelly, ING Direct
  Note:  Time of luncheon changed to 12:30 p.m.
 
MONDAY, OCTOBER 27, 2008
 
Orange Juice - Tomato Juice - Clam Juice - Apple Cider
 
Hot Clam Broth - Pumpkin Mushroom Bisque
                   Vichyssoise
 
SPECIAL:  CHEESE TORTELLINI TOSSED WITH JULIENNE OF SMOKED HAM,
  Dijon Mustard Sauce
 
QUICHE LORRAINE
 
BAKED HALIBUT FILLET, LEMON BUTTER
 
LONDON BROIL, HORSERADISH CREAM SAUCE
 
FRESH FRUIT PLATTER WITH CHOICE OF SORBET OR COTTAGE CHEESE
 
TURKEY CLUB SANDWICH
 
Shoestring Potatoes
Vegetable Medley
 
MIXED GREEN SALAD
 
Apple Pie
Vanilla Ice Cream, Hot Fudge Sauce
Frozen Peach Yogurt - Orange Sorbet
Pumpkin Ice Cream - Oranges, Bananas and Kiwi
Sliced Pineapple - Cantaloupe
 
Cappuccino & Espresso
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