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[Wilmington Club]

SPECIAL DINNER - MARCH 12TH
COCKTAIL MUSIC BY MR. HAL DEHAVEN & MR. CHIP SCHUTT
 
MONDAY, MARCH 10, 2008
 
Orange Juice - Tomato Juice - Clam Juice - Grapefruit Juice
 
Cream of Parsnip & Potato - Scotch Broth - California Cold Soup
 
SPECIAL:  COQ AU VIN
 
WESTERN OMELETTE
 
BROILED ROCKFISH, LEMON BUTTER
 
GRILLED PORK TENDERLOIN, SAUCE ROBERT
 
FRESH FRUIT PLATTER WITH CHOICE OF SORBET
  OR COTTAGE CHEESE
 
TURKEY CLUB SANDWICH
 
Whipped Sweet Potatoes
Zucchini Sauté - Cauliflower Florets
 
LEAF SPINACH & STRAWBERRY SALAD,  Honey Vinaigrette
 
Apple Pie
Vanilla Ice Cream, Maple Walnut Sauce
Mint Chocolate Chip Ice Cream - Coffee Ice Cream
Lemon Sorbet - Oranges, Bananas and Kiwi
Sliced Pineapple - Cantaloupe
 
Cappuccino & Espresso
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