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SPEAKER'S LUNCHEON - JUNE 4TH - WILLIAM LEE THUSTON, ESQ.
  "ECONOMIC DEVELOPMENT IN THE SOUTHEAST"
 
TUESDAY, JUNE 3, 2008
 
Orange Juice - Tomato Juice - Clam Juice
 
Hot Clam Broth - Cream of Sorrel - Chilled Cream of Cucumber
 
SPECIAL:  CHEESE TORTELLINI TOSSED WITH PANCETTA & SAGE,
  Whole Grain Mustard Sauce
 
SCRAMBLED EGGS, LINK SAUSAGE
 
BROILED SEA SCALLOPS, Tartar Sauce
 
VEAL SCALOPPINI, SAUTÉ, Wild Mushroom Sauce
  Crepes Venoissienne
 
FRESH FRUIT PLATTER WITH CHOICE OF SORBET OR COTTAGE CHEESE
 
CHICKEN SALAD PLATTER
 
Red Beans & Rice Pilaf
Green Peas - Cauliflower Florets
 
TOSSED SALAD
 
Cherry Pie
Vanilla Ice Cream, Maple Walnut Sauce
Chocolate Ice Cream - Strawberry Ice Cream
Orange Sorbet
Sliced Pineapple -Cantaloupe
Oranges, Bananas and Kiwi
 
Cappuccino & Espresso
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