[Wilmclub] TODAY'S MENU

[Wilmington Club]

           TUESDAY, JANUARY 8
 
ORANGE JUICE - TOMATO JUICE - CLAM JUICE
 
ESSENCE OF CELERY 
CREAM OF MUSHROOM
CHILLED CUCUMBER WITH DILL
 
SPECIAL: VEAL SAUSAGE, Caramelized Onions
SCRAMBLED EGGS, SMOKED RAINBOW TROUT
BROILED SEA SCALLOPS, Tartar Sauce
ROAST BEEF TENDERLOIN, Horseradish Cream Sauce
FRESH FRUIT PLATTER WITH CHOICE OF SORBET OR COTTAGE CHEESE
CHEF'S SALAD PLATTER
 
LYONNAISE POTATO
SPAGHETTI SQUASH 
BROCCOLI
 
BIBB LETTUCE SALAD
 
APPLE PIE
VANILLA ICE CREAM, Berry Rum Sauce
FROZEN PEACH YOGURT
ORANGE SORBET
COFFEE ICE CREAM
ORANGES, BANANAS & KIWI
SLICED GOLD PINEAPPLE
PIEL DE SAPO MELON
 
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