[Wilmclub] TODAY'S MENU

[Wilmington Club]

REMINDER:  SPEAKER'S LUNCHEON WITH MR. JOHN PORTER - WED. SEPTEMBER 19TH
  SPECIAL DINNER - WED. SEPTEMBER 26, 2007
 
THURSDAY, SEPTEMBER 13, 2007
 
Orange Juice - Tomato Juice - Clam Juice
 
Black-Eyed Pea Soup - Crab Bisque - Vichyssoise
 
COOKE'S COVE OYSTERS ON THE HALF SHELL
 
SPECIAL:  CALF'S LIVER, SAUTÉ, BACON & ONIONS
 
FRIED EGGS, GRILLED SMOKED HAM
 
RED SNAPPER, MEUNIERE
 
GRILLED PORK TENDERLOIN, SAUCE ROBERT
 
FRESH FRUIT PLATTER WITH CHOICE OF SORBET OR COTTAGE CHEESE
 
CHICKEN SALAD PLATTER
 
Toasted Orzo
White Corn - Zucchini Sauté
 
SLICED TOMATO & MOZZARELLA SALAD
 
Crème Brulee - Peach & Blueberry Crisp
Vanilla Ice Cream, Hot Fudge Sauce
Frozen Peach Yogurt - Lemon Sorbet
Chocolate Ice Cream - Oranges, Bananas and Kiwi
Marinated Strawberries - Crenshaw Melon
 
Cappuccino & Espresso
-------------- next part --------------
An HTML attachment was scrubbed...
URL: http://mailman.dca.net/pipermail/wilmclub/attachments/20070913/d1640dfd/attachment.htm