[Wilmclub] TODAY'S MENU

[Wilmington Club]

REMINDER:  BUS TRIP TO FLOWER SHOW - TUES., MARCH 7TH.
SPEAKER'S LUNCHEON - WED. MARCH 8TH - PLEASE CALL THE OFFICE TO RESERVE.

WEDNESDAY, MARCH 1, 2006

Orange Juice - Tomato Juice - Clam Juice - Grapefruit Juice

Garden Vegetable - Crab Bisque - Chilled Cream of Banana

SPECIAL:  CHEESE TORTELLINI, ROASTED PEPPER COULIS, PESTO

SCRAMBLED EGGS, APPLEWOOD SMOKED BACON

GRILLED ATLANTIC SALMON, DILL SAUCE

ROAST LONG ISLAND DUCKLING, DRIED CHERRY SAUCE

FRESH FRUIT PLATTER WITH CHOICE OF SORBET OR COTTAGE CHEESE

COLD ROAST BEEF TENDERLOIN, HORSERADISH CREAM SAUCE, POTATO SALAD

Whipped Potatoes
Snow Peas & Carrots - Broiled Tomatoes

MIXED SALAD

Apple Pie
Vanilla Ice Cream, Butterscotch Sauce
Coffee Ice Cream - Orange Ice
Mixed Fresh Fruit - Cantaloupe
Oranges, Bananas and Kiwi 

Cappuccino & Espresso