[Wilmclub] TODAY'S MENU

[Wilmington Club]

NOTE:  SPECIAL DINNER - OCTOBER 12, 2005
      PLEASE CALL THE OFFICE TO RESERVE

FRIDAY, SEPTEMBER 30,2 005

Tomato Juice - Clam Juice
Orange Juice - Lemonade

Vegetable Barley - New England Clam Chowder
          California Cold Soup

SPECIAL:  CHEESE CAVATELLI TOSSED WITH
  GRILLED CHICKEN SAUSAGE, DIJON CREAM SAUCE

ASPARAGUS AND BRIE CHEESE OMELETTE

PAN-SEARED WILD PACIFIC SALMON, DILL SAUCE

ROAST PRIME RIB OF BEEF

FRESH FRUIT PLATTER WITH CHOICE OF SORBET OR COTTAGE CHEESE

GRILLED VEGETABLE PLATTER, COUS COUS

Baked Idaho Potato
Vegetable Medley

Cherry Pie - Apple Pie
Vanilla Ice Cream, Butterscotch Sauce
Pistachio Ice Cream - Orange Ice
Chocolate Ice Cream - Oranges, Bananas and Kiwi
Mixed Fresh Fruit

Cappuccino & Espresso